Confit fennel, kipfler potato, zucchini, caper, dill, lemon
Atlantic Salmon
The Big Stack
Lemon and ricotta hotcakes, blueberry compote, cinnamon mascapone, lemon curd, biscuit crumb, maple
Acai Bowl
Oragnic Acai, seasonal berries, Irrewarra granola, peanut butter, banana, kiwi, coconut
Ray’s Omelette
Three egg omelette, chorizo, mushroom, spinach, feta, sourdough toast
Eggs On Toast
Two eggs – poached, scrambled or fried served on sourdough or multigrain
Tommy’s Pikelets
Buttermilk pikelets, strawberries, icecream, nutella
The Vego
Housemade sweet potato & chickpea patty, lettuce, tomato, herbed yoghurt, sweet onion jam, beetroot, brioche, fries
The Chicken
Buttermilk chicken, cabbage, apple & dill slaw, cheese, mayo, gherkin, charcoal brioche, fries
The Beef
Angus beef, crispy bacon, onion rings, American cheese, caramelised onion, chilli jam, housemade burger sauce, pickles, cos lettuce, brioche bun, fries
Brekkie Board
Smashed avocado on sourdough, poached egg on potato rosti with hollandaise, waffle with berry coulis, coconut yoghurt with muesli, freshly squeezed OJ