Almond milk, apple & rhubarb compote, vanilla bean yoghurt topped with almond flakes
Oat & Chia Porridge
Veggie Breakfast
Sautéed spinach, roasted thyme mushrooms, avocado, blistered cherry tomatoes & fried halloumi served on sourdough
Soufflé Pancakes
Blueberry compote, vanilla bean mascarpone, seasonal fresh fruit with a pistachio & almond crumb
Bruschetta
Grilled Artisan sourdough, tomato medley, pesto, fresh mozzarella, EVOO with a balsamic glaze
BLAT
Bacon, lettuce, avocado and tomato on a toasted Turkish with aioli
Lemon Ricotta Pancakes
Buttermilk pancakes, lemon curd, passionfruit coulis, blueberries, mascarpone, pistachio
Vegetarian Delight
Sautéed spinach, roasted thyme mushrooms, blistered cherry tomatoes & fried haloumi served on sourdough
Ninth Ave’s Smashed Avo, Fetta & Haloumi
Fresh avocado, mint, sliced radish smothered on toasted sourdough, pepitas and marinated fetta with fried Haloumi
Eggs Your Way
Two eggs poached, scrambled or fried served on sourdough or multigrain
Spaghettini
With home made Napoli sauce and parmesan